人教版八年級上冊英語習(xí)題課件 Unit8 寫作能力提升練

1、人教版八年級上寫作能力提升練 Unit 8 How do you make a banana milk shake?人教版八年級上民以食為天。世界各地有著不同的美食，西方國家有火雞、漢堡、沙拉等。在我國，大多數(shù)傳統(tǒng)節(jié)日都有各自的傳統(tǒng)美食。比如過春節(jié)，北方人要包餃子，南方人則蒸年糕；在元宵節(jié)，人們都要煮元宵，象征著團團圓圓；端午節(jié)，人們都要包粽子，是為了紀(jì)念我國古代偉大的愛國詩人屈原；中秋節(jié)，一家人會坐在一起吃月餅、賞月，象征著家庭團圓美滿。同學(xué)們，你們還知道哪些傳統(tǒng)美食呢？你會做這些美食嗎？假設(shè)你是李華，你的美國朋友Jessica 很喜歡吃中國的湯圓，她寫信詢問湯圓的做法，請你根據(jù)提示及要求，

2、給她寫一封80 詞左右的回信。原料熟黑芝麻(roasted black sesame seeds) 、糖、黃油、糯米粉(glutinous rice flour) 和溫水做法1. 用食物攪拌機把熟黑芝麻打成粉(powder) ；2.把黃油、芝麻粉、糖混在一起，做成小芝麻球；3. 糯米粉和溫水做成面團(dough) ，分成小份；4. 用小面團包住芝麻餡，并做成球形；5. 煮熟即可食用。要求：1. 語言通順，要點齊全，意思連貫，條理清晰，書寫規(guī)范；2. 文章格式和開頭已給出，不計入總詞數(shù)?！局\篇布局】理清文章要素，構(gòu)建文章結(jié)構(gòu)。制作湯圓點明主題Let me tell you how to make

3、 tangyuan.制作過程First, put.in., turn on；Then,mix, make small sesame balls;Next, add warm water to.; makethe dough; Finally, o.,After that, o., roll【遣詞造句】就結(jié)構(gòu)圖中的要點和詞語寫出句子。 1. 把熟黑芝麻放入攪拌機并打開它。_ roasted black sesame seeds _ the blender and _ _ _ . 2. 把黃油、芝麻粉和糖混合起來做成小芝麻球。_ butter, sesame po

4、wder and sugar to make _ _ _.Put inturn it on Mixsmall sesame balls 3. 在糯米粉中加入溫水并做成面團。_ warm water to the glutinous rice flour to _ _ _. 4. 把芝麻餡放入小面團中。把小面團放在你手里滾動，直到它變圓。Add the sesame filling into the small dough ball. _ the ball in your hands _ its round.Addmake the doughRoll until【巧妙銜接】利用連詞，使句子意思連

5、貫。本文主要描述湯圓的制作過程，所以可以用first, next , then, finally 等表示順序的詞來連接各個步驟，使文章過渡自然，富有邏輯?！具B句成篇】Dear Jessica,_Yours,Li Hua【范文欣賞】Dear Jessica,Im glad to hear that you like the Chinese food tangyuan . Let me tell you how to make it.First, put roasted black sesame seeds in the blender and turn it on. Then, mix butt

6、er, sesame powder and sugar to make small sesame balls. Next, add warm water to theglutinous rice flour to make the dough. Divide the dough into small dough balls. After that, add the sesame filling into the small dough ball. Roll the ball in your hands until its round. Finally, cook them in the hot

7、 water. Now, its time to enjoy tangyuan !Yours,Li Hua你校的英國交換生莉娜(Lina) 上周來你家吃晚飯。她覺得你媽媽做的什錦炒飯很好吃，并希望能學(xué)習(xí)一下其制作方法。請你根據(jù)下列表格中的內(nèi)容, 寫一篇短文，介紹什錦炒飯的制作步驟。材料蒸熟的米飯、雞蛋、黃瓜、火腿、鹽步驟1. 把黃瓜洗凈并切成丁。2. 將火腿切成丁。3. 將雞蛋炒熟。4. 加入黃瓜丁和火腿丁翻炒。5. 在鍋中加入蒸熟的米飯，放鹽進行翻炒。要求：1. 語意通順，邏輯清晰；2. 70 詞左右（開頭已給出，不計入總詞數(shù)）。提示詞匯：什錦炒飯(stir-fried rice); 火腿(

8、ham); 黃瓜丁(diced cucumbers); 鹽(salt); 蒸熟的米飯(steamed rice)To make the stir-fried rice, we need to preparee_To make the stir-fried rice, we need to prepare steamed rice，ham, cucumbers, eggs and salt. First, we need to wash and dice the cucumber and the ham. Second, we fry the eggs. After that, we should put the diced cucumber and ham into the pot and fry them together. Then, we should put the steamed rice into the pot. Finally, we need to add a little salt and mix_everything