EN-60350-2中英文對照-完整版(含附件部分)

CONTENTS目錄1Scope-----------------------------------------------------------------31.適用范圍2Normativereferences---------------------------------------------------32.規(guī)范性引用文件3Termsanddefinitions--------------------------------------------------43.術(shù)語和定義4Listofmeasurements---------------------------------------------------94.測量清單4.1Dimensionsandmass------------------------------------------------94.1尺寸和質(zhì)量4.2Cookingzonesandcookingareas------------------------------------94.2烹飪區(qū)域和面積4.3Cleaning-----------------------------------------------------------94.3清洗5Generalconditionsforthemeasurements--------------------------------95.測量的一般條件5.Z1Introduction------------------------------------------------------95.Z1引言5.1Testroom---------------------------------------------------------105.1實(shí)驗(yàn)室5.2Electricitysupply------------------------------------------------105.2電力供應(yīng)5.3Instrumentation---------------------------------------------------115.3儀器儀表5.4Positioningtheappliance-----------------------------------------125.4安裝配置器具5.5Initialconditions------------------------------------------------125.5初始條件6Dimensionsandmass---------------------------------------------------126.尺寸和質(zhì)量6.1Overalldimensions------------------------------------------------126.1外形尺寸6.2Cookingzonesperhob---------------------------------------------146.2爐面烹飪區(qū)域6.2.Z1Numberofcookingzonesperhob--------------------------------146.2.Z1爐面烹飪區(qū)域數(shù)量6.2.Z2Dimensionsofcookingzones------------------------------------156.2.Z2烹飪區(qū)域外形尺寸6.3Levelofsolidhotplates------------------------------------------156.3電磁爐平面度6.4Distancebetweencookingzones------------------------------------176.4烹飪區(qū)之間的距離6.5Massoftheappliance---------------------------------------------176.5器具的質(zhì)量7Cookingzonesandcookingareas---------------------------------------177.烹飪區(qū)域7.Z1General----------------------------------------------------------177.Z1一般要求7.1Energyconsumptionandheatinguptime----------------------------187.1能耗與加熱時(shí)間7.2Abilitytocontrolthetemperatureofaload----------------------357.2控制的溫度荷載的能力7.3Heatdistribution-------------------------------------------------367.3熱量分布7.4Heatperformanceofhobs------------------------------------------397.4爐灶熱性能7.5Smallestdetecteddiameter----------------------------------------427.5可檢測到的最小直徑8Standbypower---------------------------------------------------------458.待機(jī)功耗9Consumptionmeasurementoflowpowermodes----------------------------469.低功率模式耗電量測量AnnexA(normative)Shadechart-----------------------------------------48附錄AAnnexB(informative)Addressesofsuppliers----------------------------51附錄BBibliography------------------------------------------------------------53參考文件1Scope1.適用范圍ThispartofIEC60350definesmethodsformeasuringtheperformanceofIEC60350的這部分定義了家用電灶的性能測試方法。electrichobsforhouseholduse.NOTE1Appliancescoveredbythisstandardmaybebuilt-inorforplacingonaworking備注1：本標(biāo)準(zhǔn)所涉及的器具可內(nèi)置或放置在工作臺面或直接放置在地面進(jìn)行工作。爐灶也可以surfaceorthefloor.Thehobcanalsobeapartofacookingrange.是烹飪區(qū)域的一部分。NOTE2Thisstandarddoesnotapplyto備注2：本標(biāo)準(zhǔn)不適用于便攜式電器的烹飪，燒烤和其他類似功能(IEC61817)-portableappliancesforcooking,grillingandsimilarfunctions(IEC61817).Thisstandarddefinesthemainperformancecharacteristicsoftheseappliances本標(biāo)準(zhǔn)定義了用戶感興趣的這些器具主要性能特征并指定這些性能特征的測試方法。whichareofinteresttotheuserandspecifiesmethodsformeasuringthesecharacteristics.NOTE3Someofthetestswhicharespecifiedinthisstandardarenotconsideredtobe備注3：由于實(shí)驗(yàn)室不同導(dǎo)致的結(jié)果不同，此標(biāo)準(zhǔn)中制定的測試并不認(rèn)為是可重復(fù)的，僅適用于比reproduciblesincetheresultsmayvarybetweenlaboratories.Theyarethereforeintended較性測試。forcomparativetestingpurposesonly.Thisstandarddoesnotspecifyrequirementsforperformance.此標(biāo)準(zhǔn)未指定性能要求。NOTE4Thisstandarddoesnotdealwithsafetyrequirements(IEC60335-2-6andIEC60335-2-9).備注4：此標(biāo)準(zhǔn)不按照安全要求(IEC60335-2-6和IEC60335-2-9)進(jìn)行處理。2Normativereferences2.規(guī)范性引用文件Thefollowingreferenceddocumentsareindispensablefortheapplicationof以下引用文檔是不可或缺的。對于老版引用，僅引用版本適用。對于未標(biāo)明日期的thisdocument.Fordatedreferences,onlytheeditioncitedapplies.For最新版的引用的文件(包括任何修正案)適用。Undatedreferences,thelatesteditionofthereferenceddocument(includingAnyamendments)applies.EN50564:2011,ElectricalandelectronichouseholdandofficeequipmentEN50564-2011電器及電子家用和辦公設(shè)備.低功耗的測量(IEC62301-2011修訂–Measurementoflowpowerconsumption(IEC62301:2011,mod.)版本)。HD60364-5-54,Low-voltageelectricalinstallations–Part5-54:SelectionHD60364-5-54,低壓電氣裝置.第5-54部分:電氣設(shè)備的選擇和安裝.接地安排和anderectionofelectricalequipment–Earthingarrangementsandprotective保護(hù)導(dǎo)體(IEC60364-5-54)。conductors(IEC60364-5-54)ENISO80000-1:2013,Quantitiesandunits–Part1:General(ISO80000-1-:ENISO80000-1:2013，數(shù)量和單位-第1部分:通用(ISO80000-1:2009+Cor1:2011)2009+Cor1:2011)EN10088-2,Stainlesssteels—Part2:Technicaldeliveryconditionsforsheet/plateandstripofcorrosionresistingsteelsforgeneralpurposes.3Termsanddefinitions3.術(shù)語和定義Forthepurposesofthisdocument,thefollowingtermsanddefinitionsapply.對于本文檔，以下術(shù)語和定義適用。3.13.1cookingrange烹飪范圍appliancehavingahobandatleastoneoven.Itmayincorporateagrill器具有一個(gè)灶臺和至少一個(gè)烤箱。它可以合并成一個(gè)烤架。NOTEMethodsformeasuringperformanceofovensaredescribedinIEC60350-1.備注：烤箱的性能測量方法在IEC60350-1有所描述。3.23.2hob灶臺applianceorpartofanappliancewhichincorporatesoneormorecooking包含一個(gè)或多個(gè)烹飪區(qū)和/或烹飪區(qū)域的器具或器具的一部分有一個(gè)控制單元。zonesand/orcookingareasincludingacontrolunitNote1toentry:Ahobisalsoknownasacooktop.輸入資料注意事項(xiàng)1：灶臺也可以叫做爐灶面Note2toentry:Thecontrolunitcanbeincludedinthehobitselforintegratedina輸入資料注意事項(xiàng)2：控制單元可以被包含在灶臺本身或集成在一個(gè)烹飪范圍內(nèi)。cookingrange.3.33.3cookingzone烹飪區(qū)域cookingzonehaslimitativemarkingsonthesurfaceofahoborattachedto灶臺上在放置炊具和加熱炊具位置的烹飪區(qū)域表面有限制標(biāo)記。Itwherecookwareisplacedandheated.Note1toentry:Cookingzoneswhichareusedwithoutcookwarebutbypositioningthe輸入資料注意事項(xiàng)1：不包括在烹飪區(qū)域上不放置鍋具，但直接在表面放置食物。fooddirectlyonthesurfacearenotincluded.Note2toentry:Acookingzonecanbe輸入資料注意事項(xiàng)2：烹飪區(qū)域如下：–singlezoneandmultiplezones(see3.3.Z1);-單個(gè)和多個(gè)區(qū)域（見3.3.Z1）–asolidhotplate(see3.3.Z2);-盤式電熱爐–atubularhotplate(see3.3.Z3);-管式電熱爐（見3.3.Z3）–aradiantcookingzone(see3.3.Z4);-輻射式烹飪區(qū)域（見3.3.Z4）–ainductioncookingzone(see3.3.Z5).-感應(yīng)式烹飪區(qū)域（見3.3.Z5）3.3.Z13.3.Z1singlezoneandmultiplezones單個(gè)和多個(gè)區(qū)域cookingzonemarkedassinglezoneforonecookwaresizeorasmultiplezones烹飪區(qū)域標(biāo)記為對于一個(gè)炊具大小的單個(gè)區(qū)域或一個(gè)以上炊具大小和形狀的多區(qū)域formorethanonecookwaresizeandshapeNote1toentry:Amultiplezonecanbecircular,ellipticaloracombination.輸入資料注意事項(xiàng)1：多個(gè)區(qū)域可以是圓形，橢圓形或組合型。Note2toentry:AnexampleforthedesignofamultiplezonesisshowninAnnexZD.輸入資料注意事項(xiàng)2：過個(gè)區(qū)域的設(shè)計(jì)舉例見附件ZD.3.3.Z23.3.Z2solidhotplate發(fā)熱盤式電熱爐cookingzonehavingaclosedsurfacewhichisusuallyconstructedfromcast烹飪區(qū)域通常是由鑄鐵形成封閉的表面，有一個(gè)集成的加熱元件。ironwithanintegratedheatingelement.3.3.Z33.3.Z3tubularhotplate發(fā)熱管式電熱爐cookingzonehavingasurfacewhichisformedbytheconfigurationofa烹飪區(qū)域由管式加熱的加熱元件在一個(gè)平面上形成。tubularheatedheatingelementinasubstantiallyflatplane.3.3.Z43.3.Z4radiantcookingzone電陶爐cookingzoneonwhichthepanisheatedbymeansofaradiantheatingelement通過玻璃陶瓷板下的輻射加熱元件對烹飪區(qū)域上的鍋進(jìn)行加熱。加熱器可以有一個(gè)belowtheglassceramic.Heatercouldhaveaheatingribbon,heatingspiral加熱帶、加熱用螺旋線、石英玻璃鎢絲燈或這些的組合。oratungstenwirewhichislocatedinaquartzglassbulborcombinationofthese3.3.Z53.3.Z5inductioncookingzone電磁加熱區(qū)域cookingzoneonwhichthepanisheatedbymeansofaninductionelementbelow通過玻璃陶瓷板或其他類似材料下的電磁感應(yīng)線圈對加熱區(qū)域上的鍋進(jìn)行加熱，theglassceramicorsimilar.Theeddycurrentsareinductedinthebottomof磁場在鍋的底部形成渦流進(jìn)行加熱。thepanbymagneticfield.Z13.Z1cookingarea烹飪范圍areaheatedbyaninductedmagneticfieldwherecookwareisplacedfor放置的鍋具可以被感應(yīng)磁場加熱的范圍，如下描述：heating,andthatcanbe–anareawherenoclearlimitativemarkingsforcookwarearevisibleonthe--在灶臺表面沒有可見的對鍋具的明顯限制標(biāo)記或surfaceofthehobor–anareamarkedtoshowthelimitswheremorethanonecookwarecanbeused--有限制區(qū)域標(biāo)記,可以同時(shí)使用多個(gè)炊具。在同一時(shí)間可以分別控制放置在不同simultaneously.Thecookwarepiecescanbeusedandcontrolledseparately加熱區(qū)域的鍋具工作。此外烹飪區(qū)域可以使用組合型廚具。fromeachotheratthesametime.Additionallythecookingareacanbeusedcombinedforonecookware.Note1toentry:Thecookingareacouldbealsousedcombinedforonebigcookwarepiece輸入資料注意事項(xiàng)1：即使有多個(gè)控制，烹飪范圍也可以結(jié)合使用較大炊具evenifthereismorethanonecontrol.Note2toentry:Cookingareaswhichareusedwithoutcookwarebutbypositioningthe輸入資料注意事項(xiàng)2：不包括在烹飪范圍內(nèi)不放置鍋具，但直接在表面放置食物。fooddirectlyonthesurfacearenotincluded.Note3toentry:Therecouldbeadecorationsymbol,e.g.acrossonthesurfacetomark輸入資料注意事項(xiàng)3：可以有裝飾的符號，如在表面上標(biāo)記一個(gè)十字架用于標(biāo)記烹飪的中心區(qū)域thecenterofthecookingarea.3.Z23.Z2control控制controlisapartofthehobindependentfromtechnicalsolution(e.g.knobs,控制是灶臺的獨(dú)立的技術(shù)解決方案的一部分（如按鈕、觸摸控制等）。對于每一個(gè)touchcontrolsetc).Thepowerandthetemperaturerespectivelyofthe加熱區(qū)域上的鍋具可以分別控制調(diào)節(jié)功率和溫度。cookingzoneorcookingareacanbeadjustedbythecontrolforonepieceofcookwareNote1toentry:Thepowerisgenerallyindicatedasnumbers,butalsotemperaturevalues輸入資料注意事項(xiàng)1：功率值一般使用數(shù)字進(jìn)行標(biāo)示，溫度值和符號也可以使用?？刂撇糠忠部蒩ndsymbolsarepossible.Thecontrolcanalsobeoutsideofthehobintegratedina以是在灶臺之外的一個(gè)單獨(dú)的器具或者是內(nèi)置在烤箱中的一部分。separatedeviceorpartofabuilt-in-oven.3.Z33.Z3warmingzone保溫區(qū)warmingzoneisusedforkeepingfoodwarm.Itsintentionforuseisnot保溫區(qū)用來保持食物的溫度。使用它的目的不是用來烹飪。cookingNote1toentry:Normallyonepowersettingexists–onandoff.輸入資料注意事項(xiàng)1：通常只有一個(gè)功率設(shè)置--開/關(guān)3.Z43.Z4maximumpower最大功率maximumpossiblepowersettingifonlyonecookwareisused如果只使用一個(gè)鍋具可使用最大功率模式。Note1toentry:Boostfunctionisconsidered輸入資料注意事項(xiàng)1：可考慮增加功能。3.Z53.Z5settooffmode關(guān)機(jī)模式設(shè)置actionwheretheproductisswitchedoffusingappliancecontrolsorswitches在使用者正常使用中使用電器控制功能或者開關(guān)進(jìn)入關(guān)機(jī)模式從而達(dá)到最低功耗的thatareaccessibleandintendedforoperationbytheuserduringnormaluse功能，使器具連接到主電源上的持續(xù)時(shí)間不長，按照制造商的指示說明使用。toattainthelowestpowerconsumptionthatmaypersistforanindefinitetimewhileconnectedtoamainpowersourceandusedinaccordancewiththemanufacturer’sinstructionsNote1toentry:Allactionsrequiredtosettooffmodelikeforexampleremovethe輸入資料注意事項(xiàng)1：對于所有的操作都需要有可以關(guān)閉電磁爐的功能，例如移除鍋具等。cookwareetchavetobetaken.Note2toentry:Fordefinitionofoffmode,EN50564:2011isrelevant.輸入資料注意事項(xiàng)2：關(guān)機(jī)模式的定義，相關(guān)標(biāo)準(zhǔn)EN50564:2011。3.Z63.Z6settostandbymode設(shè)置待機(jī)模式actionwheretheproductisswitchedtostandbyusingappliancecontrolsor在使用者正常使用中用于使用電器控制功能或者開關(guān)進(jìn)入待機(jī)狀態(tài)從而達(dá)到最低功耗switchesthatareaccessibleandintendedforoperationbytheuserduring的功能，使連接到主電源上的持續(xù)時(shí)間不長，并按照制造商的指示說明使用。normalusetoattainthelowestpowerconsumptionthatmaypersistforanindefinitetimewhileconnectedtoamainpowersourceandusedinaccordancewiththemanufacturer’sinstructionsNote1toentry:Fordefinitionofstandbymode,EN50564:2011isrelevant.輸入資料注意事項(xiàng)1：待機(jī)模式的定義，相關(guān)標(biāo)準(zhǔn)EN50564:2011。4Listofmeasurements4測試清單4.1Dimensionsandmass4.1尺寸和質(zhì)量Thefollowingmeasurementsarecarriedout:進(jìn)行以下測試：–overalldimensions(see6.1);-外形尺寸（見6.1）–cookingzonesperhob(see6.2);-灶臺烹飪區(qū)域（見6.2）–levelofsolidhotplates(see6.3)-盤式電爐的平面度（見6.3）–distancebetweenthecookingzones(see6.4);-烹飪區(qū)域間距（見6.4）4.2Cookingzonesandcookingareas4.2烹飪區(qū)域與范圍–energyconsumptionandtimeforheating(see7.1andAnnexZA).-能耗與加熱時(shí)間（見7.1與附錄ZA）–abilitytocontrolthetemperatureofaload(see7.2);-負(fù)載溫度控制能力（見7.2）–heatdistribution(see7.3);-熱量分布（見7.3）–heatperformanceofhobs(see7.4);-灶臺熱性能（見7.4）–smallestdetecteddiameterforinductionhobs(see7.5).-電磁感應(yīng)灶臺可檢測的最小直徑（見7.5）4.3Cleaning4.3清潔–Spillagecapacityofhobs(seeClause9).-灶臺溢水實(shí)驗(yàn)（見第9條）5Generalconditionsforthemeasurements5測試的一般條件5.Z1Introduction5.Z1簡介Unlessotherwisespecified,themeasurementsaremadeunderthefollowing除非另有規(guī)定，應(yīng)在如下條件下進(jìn)行測量。conditions.Ifnumbershavetoberounded,theyshallberoundedtothenearestnumber若數(shù)據(jù)的循環(huán)的，根據(jù)ENISO80000-1:2013,B.3,RuleB應(yīng)將他們四舍五入為accordingtoENISO80000-1:2013,B.3,RuleB.Iftheroundingtakesplace最接近的數(shù)據(jù)。若數(shù)據(jù)循環(huán)部分在設(shè)局分隔符右側(cè)，省略數(shù)字的地方不能全部是零。totherightofthecomma,theomittedplacesshallnotbefilledwithzeros.5.1Testroom5.1測試室Thetestsarecarriedoutinasubstantiallydraught-freeroominwhichthe測試實(shí)驗(yàn)室內(nèi)無氣流，環(huán)境溫度為(20±5)°C。laboratoryambienttemperatureismaintainedat(20±5)°C.Fortest7.1,(23±2)°Cshallbemaintainedduringthecompletetest.對于7.1條測試，要求在(20±5)°C條件下完成測試。Thisambienttemperatureismeasuredatapointthatisatthesameheightas環(huán)境溫度測試點(diǎn)為:與家用電器工作高度相同，距離家用電器前段斜對角距離0.5mthehobpositionedatworkingheightandatadistanceof0,5mdiagonallyfromoneofthefrontedgesoftheappliance,NOTETheworkingheightisbetween800mmand1000mmnormally.備注：爐灶的工作高度通常在800mm-1000mm之間。Themeasurementoftheambienttemperatureshallnotbeinfluencedbythe測試的環(huán)境溫度應(yīng)不影響到測試器具或其他器具。applianceitselforbyanyotherappliance.Theabsoluteairpressureshallbe913hPato1063hPa.測試氣壓為：913hPa-1063hPa。5.2Electricitysupply5.2電力供應(yīng)Theapplianceissuppliedatratedvoltage,±1%.電源提供的電壓為額定電壓的±1%。Iftheappliancehasaratedvoltagerange,thetestsarecarriedoutatthe若器具有額定電壓范圍，測試在國家規(guī)定的額定電壓下進(jìn)行。nominalvoltageofthecountrywheretheapplianceisintendedtobeused.Fortest7.1,thesupplyvoltageshallbemaintainedatthemainterminalat對于7.1，電源電壓應(yīng)保持在供應(yīng)商定義的安裝指南的主電源端電壓為230V±1%orat400V±1%asdefinedbythemanufacturer'sinstallation230V±1%或400V±1%。guide,whiletheheatingelementsareswitchedon.Thesupplyfrequencyshallbeatanominal50Hz±1%.Thesupplyvoltageshallbeessentiallysinusoidal.電源電壓應(yīng)基本上是正弦電壓。NOTEIncaseofafixedcable,theplug(ortheendofthecable)isthereferencepoint備注假若是固定線纜，插頭（或線纜的端口）作為維持電壓的參考點(diǎn)。tomaintainthevoltage.5.3Instrumentation5.3使用儀器Instrumentsusedandmeasurementsmadeforthisdocumentshallcomplywith本文檔中使用的儀器以及量具應(yīng)符合以下規(guī)范。thefollowingspecifications.TableZ1–Instruments表格Z1–儀器ParameterUnitMinimumresolutionMinimumaccuracyAdditionalrequirementsMass(7.1)g0,5g≤1000g±1g>1000g±3gTemperature–ambienttemperature°C0,1°C±1K3mmsteeltube–temperature,waterload(7.1)°C0,1°C±0,5KTimes1s±1sEnergyWh-±1%Veryquickelectronicon/offperiodsshallbetakenintoaccountbyMeasurementtechniquesAirpressurehPa1hPa±1%VoltageV-±0.5%-Temperatureandenergyconsumptionmeasurement(7.1)ForClause8,thepowerMeasurementrequirementsshallbeinaccordancewithEN50564----samplingrate≤1s(digitalmeasurementdata)AccordingtoEN50564參數(shù)單位最小分辨率最低精度其他要求質(zhì)量(7.1)g0,5g≤1000g±1g>1000g±3g溫度–環(huán)境溫度°C0,1°C±1K–水溫(7.1)°C0,1°C±0,5K3mm鋼管時(shí)間s1s±1s能耗Wh-±1%測量技巧需將短時(shí)間的開關(guān)時(shí)間大氣壓hPa1hPa±1%電壓V-±0.5%-溫度與能耗的測量(7.1)對于條款８，功率測量要求應(yīng)符合EN50564----數(shù)據(jù)采樣率≤1S（數(shù)字儀器測量）根據(jù)標(biāo)準(zhǔn)EN50564NOTETherequiredaccuracyoftemperaturemeasurementinthewaterload(7.1)canbe備注使用水負(fù)載測量所需溫度的準(zhǔn)確性可以實(shí)現(xiàn)溫度校準(zhǔn)測試，或根據(jù)EN60751加裝PT100.fulfilledbycalibratingtemperaturemeasurementorforinstancebyaPT100accordingtoEN60751.5.4Positioningtheappliance5.4器具配置Built-inappliancesareinstalledinaccordancewiththeinstructionsfor按照安裝說明進(jìn)行內(nèi)置電器的安裝，除非另有指令說明，其他電器背靠墻進(jìn)行放置。installation.Otherappliancesareplacedwiththeirbackagainstawall,unlessotherwisespecifiedintheinstructions.Floor-standingappliancesarepositionedbetweenkitchencabinets.Table-top地面站立式器具應(yīng)放置在櫥柜之間，桌上型器具應(yīng)遠(yuǎn)離側(cè)墻放置。appliancesarepositionedawayfromsidewalls.5.5Initialconditions5.5初始條件Theapplianceshallbeatlaboratoryambienttemperatureatthebeginningof在每個(gè)測試開始玩前，器具應(yīng)在實(shí)驗(yàn)室環(huán)境溫度下。eachtest.Forcedcoolingmaybeusedtoassistinreducingthetemperature.強(qiáng)制性冷卻可以用來幫助降低溫度。6Dimensionsandmass6尺寸和質(zhì)量6.1Overalldimensions6.1外形尺寸Theoveralldimensionsoftheappliancearemeasuredandstatedin器具的外形尺寸測量及說明以毫米計(jì)量，如下所述：millimetersasfollows:–cookingrangesandotherappliancesplacedonasurfacearemeasuredas-烹飪范圍及其他電器的測量放置在如圖1所示的表面進(jìn)行；showninFigure1;–built-inhobsaremeasuredasshowninFigure2.-內(nèi)置灶臺如圖2所示進(jìn)行測量。Key要點(diǎn)a1heightfromthesupportingsurfacetothehobsurfacea1支撐面與灶面板之間的高度NOTEIfadjustablefeetareprovided,theheightismeasuredwiththefeetinboth備注如果支撐腳是可調(diào)的，高度的測量根據(jù)腳的最大距離測量extremepositions.b2overallwidthoftheapplianceb2器具的整體寬度a2maximumheightfromthesupportingsurfacetotheuppermostpartoftheappliance,witha2最大高度的測量為從支撐面到器具頂端，在蓋子開啟你的位置。Anylidintheopenpositionc1depthoftheappliance,ignoringanyknobs,etc.c1器具的深度，忽略所有的旋鈕等。c2maximumdepthoftheappliance,withanydoorsanddrawersfullyopenc2器具最大深度，所有門與抽屜全部開啟。Figure1–Dimensionsofappliances圖1-器具的尺寸Key要點(diǎn)a1depthofthehoba2灶臺深度b1widthofthehobb2灶臺寬度c1heightofthehobontheoutsideofthekitchenfurniturec2在廚房家具外使用的灶臺的高度c2heightofthehobontheinsideofthekitchenfurniturec2在廚房家具內(nèi)使用的灶臺的高度a2depthofthehobontheinsideofthekitchenfurniturea2在廚房家具內(nèi)使用的灶臺的深度b2widthofthehobontheinsideofthekitchenfurnitureb2在廚房家具內(nèi)使用的灶臺的寬度Figure2–Dimensionsofbuilt-inhobs圖2-內(nèi)置灶臺的尺寸6.2Cookingzonesperhob.6.2每個(gè)灶臺的加熱區(qū)域6.2.Z1Numberofcookingzonesperhob6.2.Z1每個(gè)灶臺加熱區(qū)域的數(shù)量Thenumberofcookingzonesisdeterminedbythemaximumnumberofcontrols烹飪區(qū)域的數(shù)量定義為在同一時(shí)間內(nèi)可以操作的控制數(shù)量。whichcanbeoperatedindependentlyallatthesametime.Thenumberofcontrolsperhobisnoted.每個(gè)灶臺的控制部分?jǐn)?shù)量需明顯標(biāo)記。6.2.Z2Dimensionsofcookingzones6.2.Z2烹飪區(qū)域尺寸Themaindimensionsaredeterminedasfollows.主要尺寸確定如下。Themaindimensionsofcookingzonesaredeterminedbymeasuringthemarked烹飪區(qū)域的主要尺寸定義為在表面上確定的標(biāo)志區(qū)域。對于圓形加熱區(qū)域，測量areaonthesurface.Forcircularcookingzones,thediameterofthelargest圓的最大直徑。markedcircleismeasured.Formultiplezones,thedimensionforeachsizeismeasured.對于多個(gè)加熱區(qū)域，測量每個(gè)大小區(qū)域的尺寸。Forsolidhotplates,thediameterofthesurfaceintendedtocomeintodirect對于盤式電爐，表面直徑的測量要直接接觸平底鍋的底部進(jìn)行。contactwiththebottomofsaucepansismeasured.Fortubularhotplates,thediameterofthelargestperipheryexcludingany對于管式電熱爐，測量不包含主要部分的外圍最大直徑。leadingsectionismeasured.Ifthecookingzonesarenotcircular,thedimensionsaredeterminedas若烹飪區(qū)域不是圓形的，尺寸的確定如下所述：follows:–forrectangularandsimilarshapes,thelengthsofthesidesaremeasured;-對于矩形和類似的形狀，測量兩邊的長度；–forellipticalandsimilarshapes,themajorandminordimensionsare-對于橢圓和類似的形狀，測量長軸和短軸長。measured.NOTEThedimensionofaradiantorinductioncookingzoneisdeterminedbytheprinting備注印刷在表面獨(dú)立的輻射或電磁感應(yīng)加熱區(qū)域尺寸是由加熱元件的大小確定的onthesurfaceindependentfromthesizeofheatingelement.Thedimensionsareindicatedinmillimeters.尺寸測量用毫米表示。6.3Levelofsolidhotplates6.3發(fā)熱盤式電爐平面度Cookingrangeswithadjustablefeetandhobsareinstalledwiththeperimeter可調(diào)支撐腳和灶臺的烹飪范圍安裝在灶臺周邊水平表面。ofthehobsurfacehorizontal.Adeviceconsistingofadiscandanannularringisplacedcentrallyonthe由圓盤和環(huán)形圈組成的器具集中放置在盤式電爐中央。在環(huán)形區(qū)域中央放置一個(gè)solidhotplates.Aspiritlevelisplacedcentrallyonthering,asshownin水平尺，如圖3所示。Figure3.Figure3–Deviceforcheckingthelevelofsolidhotplates圖3-檢查盤式電爐平面度的設(shè)備Amassof3kgisplacedoneachoftheremainingsolidhotplates.在剩余的發(fā)熱盤式電爐上放置3kg的重物。Thespiritlevelisrotatedtothepositionwhereitshowsthemaximum水平儀在水平面上顯示的最大傾角的位置旋轉(zhuǎn)。在水平面和圓圈之間利于水平面inclinationfromthehorizontal.Itslowersideisthenliftedtothe的一側(cè)插入塞規(guī)。horizontalbyinsertingafeelergaugebetweenthelevelandthering.Themeasurementiscarriedoutoneachsolidhotplate.測量在每個(gè)發(fā)熱盤式電爐上進(jìn)行。Thedeviationfromthehorizontalisgivenbythethicknessofthegauge,in水平偏移量使用量規(guī)進(jìn)行厚度測量，單位為毫米，保持兩位小數(shù)。將它表示為百millimeters,totwodecimalplaces.Itisexpressedasapercentage,rounded分比，并四舍五入接近于0.1%。tothenearest0,1%.NOTEThedirectconversionfrommillimeterstopercentageispossibleduetothering