甲型h1n1流感大流行預(yù)防和控制莊臣泰華施課件

甲型H1N1流感大流行預(yù)防控制預(yù)案PandemicInfluenzaH1N1PreventionandControlProcedureJohnsonDiverseyChina莊臣泰華施中國(guó)Nov2021SwineFluH1N1-AhighlycontagiousnewviralinfectionofSwine甲型H1N1流感是一種畜類的高度傳染性新的病毒感染癥Causativeagent:anewswineinfluenzaviruses,Orthomyxoviruses,InfluenzaBranch病原體:是一種新型豬流感病毒，屬正粘病毒科，流感病毒屬Transmission：Primarilybyrespiratorydroplets傳播方式:飛沫傳播〔0.3－1.0m〕Incubation:1-4days潛伏期：1－4天Property:Sensitivetooxidants,ethanol,iodophor,iodine,andheat理化特性:對(duì)氧化劑〔過(guò)氧化氫、含氯消毒劑〕、乙醇、碘伏、碘酊敏感；對(duì)熱敏感，56℃30分鐘可滅活病癥Symptoms發(fā)燒

Fever咳嗽Cough喉嚨痛Sorethroat肌肉痛、頭痛Bodypainandheadache

發(fā)抖與無(wú)力

Chillsandfatigue部份出現(xiàn)腹瀉、嘔吐等Diarrhea,vomiting,etcinsomecases

與一般流感非常相似

Similartoseasonal

flu甲型H1N1流感可以治療嗎?

CaninfluenzaA(H1N1)betreated?容易治愈，患者應(yīng)充足休息，多喝水Getplentyofsleepanddrinkplentyoffluids特敏福(Tamiflu)及樂(lè)感清(Relenza)可用作治療及預(yù)防甲型H1N1流感的感染

TamifluandRelenzamaybeusedfortreatmentandpreventionofinfluenzaA(H1N1)疫苗Vaccine疫苗是預(yù)防流感的最正確方法Vaccineisthemosteffectiveprevention中國(guó)已開(kāi)始制造針對(duì)該病毒的疫苗，但產(chǎn)量尚不能滿足全國(guó)需要ChinahasalreadystartedproducingvaccinesagainstthecurrentinfluenzaA(H1N1),buttherearenotenoughforallofthepeople.預(yù)防措施PreventiveMeasures引起感染傳播的三個(gè)環(huán)節(jié)：傳染源甲型H1N1流感病人醫(yī)療傳播途徑飛沫、接觸易感人群普遍易感加強(qiáng)營(yíng)養(yǎng)增強(qiáng)體質(zhì)中藥預(yù)防標(biāo)準(zhǔn)預(yù)防飛沫傳播預(yù)防接觸傳播預(yù)防莊臣全方位預(yù)防控制方案PreventionandControlProcedures做好H1N1大流行預(yù)防和控制措施，包括:

Followingpreventivemeasuresshouldbeobserved:注重個(gè)人衛(wèi)生Enhancedpersonalhygienewithfrequenthand-washing環(huán)境衛(wèi)生控制

Enhancedenvironmentalhygiene

合理使用個(gè)人防護(hù)用品

Rationaluseofpersonalprotectiveequipments監(jiān)測(cè)體溫

BodyTemperaturemonitoring

莊臣H1N1預(yù)防控制預(yù)案PersonalHygieneisBestTool！健康生活：均衡飲食、注意休息、規(guī)律運(yùn)動(dòng)、戒煙…Healthylifestyle:balanceddiet,adequaterest,regularexercise&smokingcessation打噴嚏或咳嗽時(shí)應(yīng)用紙巾掩口鼻Coveryournose&mouthwithatissuewhenyoucough/sneeze用過(guò)的紙巾須妥善棄置Properlydiscardthetissueinthetrashafterusing不要與他人共用毛巾Donotsharetowelswithothers防止接觸眼、鼻、口，病毒通常由此途徑傳播。Avoidtouchingyoureyes,noseormouth.Theviruscanspreadthisway.盡量防止和病人接觸。Trytoavoidclosecontactwithsickpeople注意個(gè)人衛(wèi)生保持雙手清潔是重要的預(yù)防方法Keepingyourhandscleanisthemostessentialprevention用正確的方法洗手

Washyourhandsintherightway使用溫和的消毒洗手液并徹底過(guò)水

Useamilddisinfectantsoap，rinsethoroughly在某些沒(méi)有水的場(chǎng)所，使用免過(guò)水洗手液，如絲潔免過(guò)水除菌洗手液

Intheeventthatwaterisnotavailable,youcanuseSoftCareMed(alcoholbased)fordisinfection手部衛(wèi)生控制經(jīng)常洗手是個(gè)人衛(wèi)生控制中最關(guān)鍵的！當(dāng)進(jìn)入公共場(chǎng)所或設(shè)施時(shí)，請(qǐng)主動(dòng)用免過(guò)水洗手液洗手WhenEntrypublicArea,Washhandswithnorinsehandsoap.推薦產(chǎn)品：絲潔手除菌凝露〔免過(guò)水〕SoftCareantibacterialgel絲潔免過(guò)水除菌洗手液SoftCareMedHandSoap在接觸了潛在污染的外表或口鼻眼的分泌物后，需經(jīng)常洗手，最好選用有抗菌功能的洗手液。Alwayswashhandsaftertouchingpotentialcontaminatedsurfacesoraftercontactwithsecretionsfromnose,mouthandeyes.推薦產(chǎn)品：絲潔除菌洗手液SoftCareBacHandSoap強(qiáng)諾牌抗菌洗手JonCleanHandsoap莊臣手部衛(wèi)生控制建議何時(shí)洗手？

Whenwashhands?進(jìn)廚房時(shí)EntertheKitchenRoom上廁所后Afterusingthewashroom吃東西后Aftereating打噴嚏后Aftersneezing接觸垃圾后Aftertouchingjunk抽煙后Aftersmoking清潔后Aftercleaning觸摸嘴巴后Aftertouchingmouth接觸錢后Aftertouchingmoney在生的和熟的食品之間

BetweenFresh&cookedfoods正確的洗手流程－強(qiáng)諾抗菌洗手液

RecommendedProperHandWashProcedure-withJoncleanHandsoap正確的手部消毒流程－絲潔免過(guò)水除菌洗手液

RecommendedHandSanitizingProcedures-WithSoftCareMed(alcoholbased)標(biāo)準(zhǔn)的清潔消毒可以有效減少交叉感染Standardsanitationprocedurescanreducetheriskofcrosscontaminationeffectively.盡可能的經(jīng)常翻開(kāi)窗戶，保持空氣流通Trytokeepwindowsopen，Ensuregoodventilation經(jīng)常清潔和維護(hù)通風(fēng)系統(tǒng)，必要時(shí)可以采用循環(huán)空氣消毒機(jī)進(jìn)行空氣消毒。Ensureproperfunctioningoftheventilationsystembyfrequentmaintenance,cleaning,anddisinfectantwhennecessary甲型H1N1病毒比一般的病毒更容易摧毀.正確的清潔和消毒可以有效殺滅該病毒。TheswinefluH1N1virusismoresimpletodestroythanmanyviruses。Propercleaninganddisinfectcankilltheiteffectively環(huán)境衛(wèi)生EnvironmentalHygieneControl保持環(huán)境清潔

Keeptheenvironmentclean經(jīng)常被人觸摸的物件和地方應(yīng)每日最少清潔消毒一次Cleananddisinfectatleastonceadayfacilitiesorarticlesfrequentlytouchedbypeople被分泌物/排泄物弄污的地方/物件，應(yīng)立即清潔消毒Immediatelycleananddisinfectfacilitiesorarticlescontaminatedwithhumansecretionorexcretion一次性使用的物品開(kāi)啟后絕不可再供他人使用，應(yīng)適當(dāng)?shù)匕腿拥鬌onotrecycledisposablearticlesafteruse.Instead,wrapanddiscardthemproperly.屢次使用的物品在供客人使用前必須嚴(yán)格清潔和消毒Alwaysstrictlycleananddisinfectreusablearticlesbeforeprovidingtotheguests.保持洗手間清潔，通風(fēng)良好

Keeptoiletscleanandwell-ventilated根據(jù)衛(wèi)生狀況，安排清潔消毒數(shù)次，但不可少于每日一次

Cleaninganddisinfectionshouldbedoneaccordingtosanitaryconditions,butnolessthanonceaday.確保衛(wèi)生間內(nèi)備有肥皂、洗手液，一次性的紙巾或者干手設(shè)備等

Provideeverytoiletwithliquidsoap&disposabletissuesorhanddryers.切忌提供公用毛巾

Neverprovidetowelsforpublicuse.

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垃圾處理WasteDisposalProperdisposalofallwasteiscritical.正確地處理垃圾至關(guān)重要.Allwasteproductsshouldbedisposedofimmediately.所有垃圾必須及時(shí)處理.Wipeallsurfaceswithdisinfectant(andrinseifafoodcontactsurface).用消毒液擦拭所有外表(如果是直接接觸食物的外表，請(qǐng)以飲用水過(guò)洗).Plasticbagsshouldlinethetrashcan.垃圾桶內(nèi)必須放置塑料垃圾袋Tieplasticbagclosedbeforeemptyingthetrash.清理垃圾桶前務(wù)必扎緊垃圾袋.Whentransferringtooutdoorreceptacle,besurecontaineristightlyclosed.在運(yùn)送垃圾至戶外途中，必須蓋緊垃圾桶.Disinfectionofthetrashcansisadvised.建議對(duì)垃圾桶進(jìn)行噴霧消毒.高接觸外表清潔消毒：每天至少1次Hightouchsurfacedisinfectant:atleastonetimeperday1.奧維外表消毒液：直接使用，含0.5％過(guò)氧化氫，時(shí)間1min2.TaskiR2特潔牌清潔消毒劑，1：10，使用濃度1000ppm3.快活消毒清潔液：1：17稀釋，使用濃度850ppm，時(shí)間>=1min4.Divosan有機(jī)氯消毒粉，1：600，使用濃度250ppm地面清潔消毒：每天1－2次Floordisinfectant:1or2timesperday1.快活消毒清潔液：1：17稀釋，使用濃度850ppm，時(shí)間1min2.Divosan有機(jī)氯消毒粉，1：600，使用濃度250ppm莊臣環(huán)境衛(wèi)生控制建議垃圾消毒：每天1－2次Wastedisposaldisinfectant:1or2times/dayDivosan有機(jī)氯消毒粉，1：150，使用濃度1000ppm，時(shí)間30min莊臣公共區(qū)域清潔衛(wèi)生建議

JDPublicAreaRecommendationsCleananddisinfecthardsurfacesregularly定期清潔并消毒硬外表Virusescansurviveonhardsurfacesfor2hoursorlonger,somakesureyourpremisesarethoroughlycleanedonadailybasis.Cleaningschedulesshouldexist.病毒可以在手部外表存活2小時(shí)以上，確保在日常根底上已徹底清洗。清洗時(shí)間表必需設(shè)定。Washroomsandtoiletsshouldbecleananddisinfectedatleastonceadaypayingattentiontocommontouchareas洗手間和廁所至少每天清洗消毒一次，經(jīng)常接觸的區(qū)域那么需要更多關(guān)注。Clothes,mopsandlinenshouldbewasheddaily.KitchenandFoodservicelaundryshouldbemachinewashed.抹布，拖把和布草每天都需清洗，廚房和食品用布料需用機(jī)器洗滌。Surfacesthatarefrequentlytouchedbyhands(doorknobs,knobsforadjustmentoropening,countertops,desks,elevatorbuttonsandpanels,etc),maybecleanedmorefrequently經(jīng)常用手觸碰的外表〔門把手，調(diào)節(jié)/開(kāi)關(guān)把手，工作臺(tái)面，桌子，電梯按鈕和操作面板，等〕需要更頻繁地清潔。Householdutilityglovesshouldbewornduringcleaning/disinfectionprocedures.在清潔/消毒步驟中，必須配戴保潔用手套。合理使用個(gè)人防護(hù)用品Useofmasksmaydecreasethespreadofvirusbetweenpeople1.必要時(shí)〔前往人多公共區(qū)域或是疫區(qū)時(shí)〕，可以佩戴口罩。建議佩戴N95級(jí)別口罩Rationaluseofpersonalprotectiveequipmentswhennecessary.N95口罩可以在正常的呼吸過(guò)程中將大于0.3微米的顆粒過(guò)濾掉，有效率達(dá)95%2.接觸高風(fēng)險(xiǎn)物表，或是處理垃圾，建議佩戴一次性無(wú)菌手套.WearDisposalsterilegloveswhennecessaryN95口罩21必要時(shí)候可戴口罩監(jiān)測(cè)體溫必要時(shí)可以為員工或客人檢測(cè)體溫：<37.5℃

Personalbodytemperaturecheckforemployeeorcust