法國(guó)美食(中英文學(xué)習(xí))

1、French food cultureFrench food culture A dish, or a method of cooking food seems to understand that a long tradition of national culture. 聞名世界的法國(guó)料理,以精致豪華的高尚品味,風(fēng)靡全球食客的胃 French cuisine is extremely diverse, with only the Chinese having similar variety in their food. This variety is supported by the Fr

2、ench passion for good food in all its forms, Frances extraordinary range of different geographies and climates which support the local production of all types of ingredients, and Frances long and varied history. In many ways, an understanding of the culture of French food is an understanding of Fran

3、ce itself .Food here is defined as a kind of art Eat French cuisine exquisite tableware and picturesque dishes must meet the visual; smelling bouquet satisfy the sense of smell; entrance delicious satisfy the taste; wine glasses and cutlery in the peace and tranquility of the space staggered, tactil

4、e and gustatory enjoyment. The facial features and with the attitude, affectionate and focused taste. In 1990, the French Ministry of Culture launched a wake up taste Movement , and the French Ministry of Education approved a series of lectures to the pupils the creation of culinary arts, teacher tr

5、aining you need to accept a high standard of cooking expert.This attitude, no doubt is to state the traditional food culture into the mainstream culture on the level of popularity in other countries is rare.v葡萄酒葡萄酒(wine)(wine)v蝸牛蝸牛（snailsnail）v生蠔（生蠔（oystersoysters）v干酪干酪（cheesecheese）v鵝肝醬鵝肝醬（foiefoie

6、 gras gras） The worlds best and most famous wine producing mostly to France, French wine brewing history Duishuo to the Roman period. As France mild climate, in addition to some of the northern Normandy region, the country can produce high quality grapes. France can be said to be one of the countrie

7、s with rich wine. 首先給大家留下深刻印象的是法國(guó)人傲慢，天真的貴族特征這點(diǎn)和他們的葡萄酒相似，法國(guó)葡萄酒在世界葡萄酒史里是傲慢的而且顯得優(yōu)雅，特別是波爾多葡萄酒，屹立在世界葡萄酒大廳里靜待著世人的仰慕。浪漫的法國(guó)總是美得渾然天成，高貴和優(yōu)雅、激情與享受、藝術(shù)與生活、自由與時(shí)尚，最能體現(xiàn)這種法式浪漫的當(dāng)然是啜飲一杯真正的法國(guó)葡萄酒了！而風(fēng)格迥異的法國(guó)葡萄品種創(chuàng)造了葡萄酒的性格：赤霞珠Cabernet-Sauvignon的強(qiáng)勁、美樂Merlot的柔美、長(zhǎng)相思Sauvignon的靈動(dòng) Wine in France has a long history.You can find ma

8、ny famous WineryinFrance, like Chateau Lafite Rothschild（拉斐莊）. 法國(guó)人一直將食用蝸牛視為時(shí)髦和富裕的 象征。escargot, a preparation of snails which can be served with a variety of sauces is one of the most famous dishes in French cuisine. French snail, have a few kinds of eating. It is said to eat more than 300 million fr

9、ench snail every year. Due to limited production, the price has risen to a few francs per dozen, but sometimes still demands exceeds supply.Its consumption quantity ranks Its consumption quantity ranks first in the world, therefore France first in the world, therefore France was given the name of wa

10、s given the name of “ Kingdom of Cheese”. French “ Kingdom of Cheese”. French cheese is probably more than 400 cheese is probably more than 400 kinds, and it often produce new kinds, and it often produce new products. Its main raw material is products. Its main raw material is milk or goats

11、k or goats milk. 戴高樂將軍有一句名言：“你怎么治理一個(gè)有400種奶酪的國(guó)家 ！” 事實(shí)上，法國(guó)有超過1000種不同的奶酪！Dessert French desserts is quite well-known including a variety of cakes, ice cream and cheeseThe famous French food foie gras is the most famous food in French.鵝肥肝與松露（truffles）、魚子醬(Caviar)并稱為西餐三大珍饈。 It can be used as food, served with grilled hot bread eaten alone, or mixed with other materials as a appetizer. Foie gras can also be sliced warm to eat, or eat