人教版新高考英語一輪復(fù)習(xí)Food and Culture 食物與文化

1、主題 6Food and Culture 食物與文化 英 語2022高中總復(fù)習(xí)優(yōu)化設(shè)計(jì)GAO ZHONG ZONG FU XI YOU HUA SHE JI主題群三歷史、社會(huì)與文化內(nèi)容索引 主題詞匯 主題語篇 主題寫作主題詞匯詞匯認(rèn)知項(xiàng)目課標(biāo)詞匯非課標(biāo)詞匯補(bǔ)充詞匯名詞(n.)cuisinepepperrecipechefstuffsliceonionlambminimumgarlicbaconhamsausagecabbagedessertcanteencafeteriaporkmadamcalorieassociationcategoryfibrequantityidealfundament

2、altrickpeppercornvinegartempervegetarianjunkbrandolivefigingredientdoughhaggisbunchillipearlvitamindairymoderationmaplepuddingsnackmarriageweddingsortbutchersausagetoastbutterroasttofucheesepoisonsymbolopinionfunctiondietaddicttipcustommannerstrickplatehandlesteakbakeryacidyoghurthoneyconstructionra

3、nkingofficialbreast項(xiàng)目課標(biāo)詞匯非課標(biāo)詞匯補(bǔ)充詞匯動(dòng)詞(v.)consiststuffsliceconsumechewdaresufferdownloadattackbelongswingdifferblogreconstructadapt形容詞(adj.)priorelegantexceptionalminimumidealfundamentalconsistentoverallboldstablemodestsupertypicalhorriblerelatedconvenientsatisfyingsaltysour項(xiàng)目課標(biāo)詞匯非課標(biāo)詞匯補(bǔ)充詞匯介詞 (prep.)wi

4、thin副詞(adv.)somewhatregardlessoverallsomedayslightlyincrediblyoriginally短語(phr.)refer toprior toconsist ofon the other handfill. withas a resulthand in handregardless oflimit .to.in other wordscut downcut outquantities ofend up doing.in additionstart withslice .offhot potin casebelong tocatch uppick

5、 up詞匯拓展1.consist vi.組成; 構(gòu)成; 在于 n. 連貫性; 一致性 adj.連續(xù)的; 一致的2.elegant adj.精美的; 講究的; 文雅的 n. 優(yōu)雅; 講究3.exceptional adj.特別的; 罕見的 n. 例外; 特別 prep. 除以外4.minimum n.最小值; 最少量adj.最低(限度的); 最小的 n.最大量adj.最大(限度)的5.dessert n. (飯后)甜點(diǎn) n.沙漠vt.拋棄; 遺棄6.somewhat adv.有點(diǎn); 稍微 adv.以某種方式; 不知怎么地 adv.盡管如此; 無論如何; 反正consistency consist

6、ent elegance exception except maximum anyhow anyway desert 7.association n.協(xié)會(huì); 關(guān)聯(lián) vt.聯(lián)系; 關(guān)聯(lián) adj.有聯(lián)系的; 相關(guān)聯(lián)的8.quantity n.數(shù)量; 數(shù)額 n.質(zhì)量9.ideal adj.完美的; 理想的; 想象的n.理想; 完美的人(或事物) adv.完美地; 合乎理想地10.fundamental adj.根本的; 基礎(chǔ)的; 基本的n.基本規(guī)律; 根本法則 adv.從根本上說; 基本上11.modest adj.些許的; 謙虛的; 樸素的 n.謙虛; 謙遜12.trick n.訣竅; 計(jì)謀; 把

7、戲 adj.狡猾的; 詭計(jì)多端的associate associated quality ideally fundamentally modesty tricky 詞匯應(yīng)用用適當(dāng)?shù)膯卧~或短語填空1.(在之前的)coming to China, my only experience with Chinese cooking was in America, with Chinese food that had been changed to suit American tastes. 2.For example, Americas most popular Chinese dish is Gene

8、ral Tsos chicken, which (由組成) fried chicken covered in a sweet sauce, flavoured with hot red peppers.Prior toconsists of 3.In each place we went, we experienced wonderful local dishes, from Guangdongs (精美的) dim sumsmall servings of food in bamboo steamersto the (特別的) stewed noodles in Henan.4.(至少),t

9、he kinds of food local people (吃)tell us what they grow in their region, what kinds of lives they lead, and what they like and do not like.5.This is true (不管) how healthy the rest of their diet might be. elegant exceptional At a minimum consumeregardless of 6.Processed foods often contain less nutri

10、tion, and have higher (數(shù)量)of sugar, salt, and fat than fresh ingredients.7.The (理想的)diet is a balanced one, without too much or too little of any one thing.8.In addition, studies show that (連續(xù)的)eating habits, for example, taking three meals a day at the same time each day, are better for our health.

11、9.There is no one (訣竅)to healthy eating.quantities ideal consistent trick 主題語篇考點(diǎn)淺析1.This is true regardless of how healthy the rest of their diet might be.無論他們飲食的其他方面多么健康, 都確實(shí)如此。【提煉】regardless of【淺析】regardless of 為介詞短語, 意為 “無論”“不管”“不顧”, 后接名詞、代詞、動(dòng)詞-ing形式或what引導(dǎo)的名詞性從句做賓語, 表示一種讓步關(guān)系?！痉聦憽?1)任何人都可以加入這個(gè)健身組

12、織, 不分年齡和性別。(2)這個(gè)崗位對所有畢業(yè)生開放, 無論什么教育背景。Anyone is allowed to join this fitness organisation, regardless of ages and sexes.This position is open to all graduates, regardless of their educational background.2.It is up to you to decide how you want to live, and to make the right decisions about your diet.

13、你想如何生活、如何做出正確的飲食抉擇, 這完全取決于你自己?！咎釤挕縄t is up to sb to do.【淺析】It is up to sb to do.為固定句型, 意為 “由某人決定”。【仿寫】(1)大學(xué)學(xué)什么專業(yè)取決于你自己。(2)該由我們自己決定選擇什么樣的生活方式。It is up to you to decide what you will major in at university.It is up to us to choose what kind of life to live.語篇再現(xiàn)Passage 1The French author Jean Anthelme

14、Brillat-Savarin once wrote,“Tell me what you eat, and I will tell you 1. you are.” Put more 2.(simple), this means “You are what you eat.” Most people today relate this saying 3. healthy eating. However, Brillat-Savarin was actually 4. (refer) to personality, character, and culture.whatsimply to ref

15、erring Certainly, in many ways this seems to be true. Chinese cuisine is a case in point. Prior 5. coming to China, my only experience with Chinese cooking was in America, with Chinese food that 6.(change) to suit American tastes. For example, Americas most popular Chinese dish is General Tsos chick

16、en, 7. consists of fried chicken 8._ (cover) in a sweet sauce, flavoured with hot red peppers. This is probably not an authentic Chinese recipe, however, so it cannot tell us much about the Chinese. On the other hand, it does tell us a lot about Americans. It tells us, for example, that Americans lo

17、ve bold, simple flavours. And, since the dish 9. (invent) recently, it tells us that Americans are not afraid 10.(try) new foods.to had been changed which covered was invented to try Passage 2There is much debate nowadays as to 1. makes up a healthy diet. For example, scientists 2. (insist) for year

18、s that a big enemy of health is fatty food. However, there is 3. (increase) evidence that the real driver of poor health is not so much 4.(fat) food, as it is sugar. Heart disease is the number one killer of Americans. And in America, people 5. receive 25% of their daily calories or more through sug

19、ar are 6.(two) as likely to die from heart disease than people who receive 7. (little) than 10% a day. This is true regardless of how healthy the rest of their diet might be. Put more simply, while people continue to argue over 8. or not fatty food is dangerous, we already know that sugar is a kille

20、r.what have insisted increasing fatty who twice less whether There is no one trick to healthy eating. Rather, healthy eating starts with having a healthy attitude towards food. It is up to you 9.(decide) how you want to live, and to make the right 10. (decide) about your diet.to decide decisions 主題寫

21、作寫作指導(dǎo)該寫作主題是 “關(guān)于健康飲食(About a healthy diet)”, 既能以寫信或者回信提建議的方式闡述健康飲食的基本原則, 呼吁改變不良飲食習(xí)慣和倡導(dǎo)健康平衡的飲食;也能以展開討論飲食習(xí)慣, 然后描述討論結(jié)果的形式考查。要寫好這類文章, 積累和記憶一些關(guān)于健康飲食規(guī)則方面的詞句是很有必要的。主題佳句1.There is much debate nowadays as to what makes up a healthy diet.當(dāng)下, 何為健康飲食眾說紛紜。2.However, there is increasing evidence that the real driv

22、er of poor health is not so much fatty food, as it is sugar.然而, 越來越多的證據(jù)表明, 導(dǎo)致不良健康的真正因素并非高脂肪食物, 而是糖分。3.In other words, if you want to be healthy, you have to cut down on desserts, and cut out sweet drinks altogether.換言之, 要想身體健康, 就必須少吃甜點(diǎn), 完全禁飲甜飲料。4.Beyond this, you can keep healthy by consuming differ

23、ent categories of fresh foods, especially fruit and vegetables.除此以外, 為了保持身體健康, 你還可以食用不同種類的新鮮食物, 尤其是水果和蔬菜。5.Processed foods often contain less nutrition, and have higher quantities of sugar, salt and fat than fresh ingredients.加工食品通常營養(yǎng)成分較低, 糖分、鹽分和脂肪含量更高。6.The ideal diet is a balanced one, without too

24、 much or too little of any one thing.理想的飲食是均衡飲食, 避免過多或者過少攝入任何一種成分。7.Finally, a fundamental key to healthy eating is to eat slowly.最后, 健康飲食的基本要訣是細(xì)嚼慢咽。8.It is also better to eat a modest amount of food each time, rather than to eat a lot in one meal, and then a little in the next.而且最好每餐攝入適量的食物, 而不是上一餐

25、吃很多, 下一餐吃得很少。9.Rather, healthy eating starts with having a healthy attitude towards food.相反, 健康飲食始于健康的飲食態(tài)度。寫作訓(xùn)練假定你是李華, 你的美國朋友Jack發(fā)來郵件, 想了解中國茶文化?，F(xiàn)在請你給他回封郵件。內(nèi)容包括: 1.中國茶文化簡介; 2.飲茶的好處; 3.邀請他來中國體驗(yàn)茶文化。注意: 1.詞數(shù)100左右; 2.郵件開頭和結(jié)尾已為你寫好, 不計(jì)入總詞數(shù); 3.可以適當(dāng)增加細(xì)節(jié), 以使行文連貫。Dear Jack,Im glad to hear from you. Yours,Li Hua范文展示Dear Jack,Im glad to hear from yo