酒店中文菜單翻譯大全

酒店中文菜單翻譯大全1.開(kāi)胃小吃(Appetizers)素春卷(VegetableSpringRolls)蝦餃(ShrimpDumplings)炸蟹餃(Deep-FriedCrabDumplings)擔(dān)擔(dān)面(DanDanNoodles)糖醋排骨(SweetandSourSpareRibs)2.湯類(Soups)酸辣湯(HotandSourSoup)過(guò)橋米線(CrossingtheBridgeRiceNoodles)鮑汁羊肚湯(AbaloneandSheepStomachSoup)雞蓉蟹肉羹(ChickenandCrabSoup)3.炒菜(Stir-FriedDishes)宮保雞丁(KungPaoChicken)魚(yú)香肉絲(ShreddedPorkinGarlicSauce)青椒肉絲(Stir-FriedPorkwithGreenPeppers)木須肉(MuShuPork)鍋包肉(SweetandSourPork)螞蜂炒蛹(Stir-FriedBeeLarva)4.燒菜(BrsedDishes)紅燒肉(BrsedPorkBelly)東坡肉(DongpoPork)清燉牛肉面(BrsedBeefNoodles)鹵牛肉面(BrsedBeefNoodleswithSauce)梅菜扣肉(BrsedPorkBellywithPreservedVegetables)5.烤菜(RoastedDishes)烤鴨(RoastDuck)烤魚(yú)(GrilledFish)燒鴨腿(RoastedDuckLeg)烤羊肉串(GrilledLambSkewers)烤牛排(GrilledBeefSteak)6.粥類(Congee)八寶粥(EightTreasurePorridge)雞蓉蟹肉粥(ChickenandCrabPorridge)毛肚粥(TripePorridge)鴨肉粥(DuckPorridge)皮蛋瘦肉粥(CenturyEggandLeanPorkPorridge)7.面食(Noodles)麻辣燙(SpicyHotPot)拉面(PulledNoodles)炸醬面(Zhajiangmian)手搟面(Hand-PulledNoodles)炒米粉(FriedRiceVermicelli)8.主食(MnCourses)剁椒魚(yú)頭(ChoppedChiliPepperFishHead)蠔油生菜(LettucewithOysterSauce)百頁(yè)豆腐(VegetarianTofuSkin)干豆腐炒肉脯(DryBeanCurdwithMincedMeat)皮蛋豆腐(CenturyEggTofu)蔥油拌面(ScallionOilNoodles)9.甜點(diǎn)(Desserts)紅豆湯(RedBeanSoup)芝麻糊(BlackSesameSoup)楊枝甘露(MangoPomeloSago)云腿糖水(JujubeandPorkSoup)蓮子銀耳羹(LotusSeedandTremellaSoup)10.飲品(Beverages)茉莉花茶(JasmineTea)綠茶(GreenTea)熱