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中餐 Chinese Food冷菜類 Cold Dishes熱菜類 Hot Dishes豬肉 Pork牛肉 Beef羊肉 Lamb 禽蛋類 Poultry and Eggs 蕈類 Mushrooms 海鮮類 Seafood蔬菜類 Vegetables豆腐類 Tofu燕窩類 Birds Nest Soup湯類Soups 煲類 Casserole主食、小吃 Rice, Noodles and Local Snacks 西餐 Western Food 頭盤(pán)及沙拉 Appetizers and Salads 湯類 Soups禽蛋類 Poultry and Eggs 牛肉類 Beef豬肉類 Pork羊肉類 Lamb魚(yú)和海鮮 Fish and Seafood 面、粉及配菜類 Noodles, Pasta and Side Dishes面包類 Bread and Pastries甜品及其他西點(diǎn) Cakes, Cookies and Other Desserts 中國(guó)酒 Chinese Alcoholic Drinks 黃酒類 Yellow Wine白酒類 Liquor 啤酒 Beer葡萄酒 Wine 洋酒 Imported Wines 開(kāi)胃酒 Aperitif白蘭地 Brandy威士忌 Whisky金酒 Gin朗姆酒 Rum伏特加 Vodka龍舌蘭 Tequila利口酒 Liqueurs清酒 Sake啤酒 Beer雞尾酒 Cocktails and Mixed Drinks餐酒 Table Wine 飲料 Non-Alcoholic Beverages 礦泉水 Spring Water 咖啡 Coffee茶 Tea茶飲料 Tea Drinks果蔬汁 Juice碳酸飲料 Sodas混合飲料 Mixed Drinks其他飲料 Other Drinks冰品 Ice中餐 Chinese Food冷菜(Cold Dishes)1. 白菜心拌蜇頭 Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白靈菇扣鴨掌 Mushrooms with Duck Feet3. 拌豆腐絲 Shredded Tofu with Sauce4. 白切雞 Boiled Chicken with Sauce5. 拌雙耳 Tossed Black and White Fungus6. 冰梅涼瓜 Bitter Melon in Plum Sauce7. 冰鎮(zhèn)芥蘭 Chinese Broccoli with Wasabi8. 朝鮮辣白菜 Korean Cabbage in Chili Sauce9. 朝鮮泡菜 Kimchi10. 陳皮兔肉 Rabbit Meat with Tangerine Flavor 11. 川北涼粉 Clear Noodles in Chili Sauce12. 刺身涼瓜 Bitter Melon with Wasabi13. 豆豉多春魚(yú) Shisamo in Black Bean Sauce14. 夫妻肺片 Pork Lungs in Chili Sauce15. 干拌牛舌 Ox Tongue in Chili Sauce16. 干拌順風(fēng) Pig Ear in Chili Sauce17. 怪味牛腱 Spiced Beef Shank18. 紅心鴨卷 Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋 Preserved Eggs in Ginger Sauce20. 醬香豬蹄 Pig Feet Seasoned with Soy Sauce21. 醬肘花 Sliced Pork in Soy Sauce22. 金豆芥蘭 Chinese Broccoli with Soy Beans23. 韭黃螺片 Sliced Sea Whelks with Hotbed Chives24. 老北京豆醬 Traditional Beijing Bean Paste25. 老醋泡花生 Peanuts Pickled in Aged Vinegar26. 涼拌金針菇 Golden Mushrooms and Mixed Vegetables27. 涼拌西芹云耳 Celery with White Fungus28. 鹵水大腸 Marinated Pork Intestines29. 鹵水豆腐 Marinated Tofu30. 鹵水鵝頭 Marinated Goose Heads31. 鹵水鵝翼 Marinated Goose Wings32. 鹵水鵝掌 Marinated Goose Feet33. 鹵水鵝胗 Marinated Goose Gizzard34. 鹵水雞蛋 Marinated Eggs35. 鹵水金錢(qián)肚 Marinated Pork Tripe36. 鹵水牛腱 Marinated Beef Shank37. 鹵水牛舌 Marinated Ox Tongue38. 鹵水拼盤(pán) Marinated Meat Combination39. 鹵水鴨肉 Marinated Duck Meat40. 蘿卜干毛豆 Dried Radish with Green Soybean41. 麻辣肚絲 Shredded Pig Tripe in Chili Sauce42. 美味牛筋 Beef Tendon43. 蜜汁叉燒 Honey-Stewed BBQ Pork44. 明爐燒鴨 Roast Duck45. 泡菜什錦 Assorted Pickles46. 泡椒鳳爪 Chicken Feet with Pickled Peppers47. 皮蛋豆腐 Tofu with Preserved Eggs48. 乳豬拼盤(pán) Roast Suckling Pig49. 珊瑚筍尖 Sweet and Sour Bamboo Shoots50. 爽口西芹 Crispy Celery51. 四寶烤麩 Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇 Black Mushrooms with Pine Nuts53. 蒜茸海帶絲 Sliced Kelp in Garlic Sauce54. 跳水木耳 Black Fungus with Pickled Capsicum55. 拌海螺 Whelks and Cucumber 56. 五彩醬鵝肝 Goose Liver with White Gourd57. 五香牛肉 Spicy Roast Beef58. 五香熏干 Spicy Smoked Dried Tofu59. 五香熏魚(yú) Spicy Smoked Fish 60. 五香云豆 Spicy Kidney Beans61. 腌三文魚(yú) Marinated Salmon62. 鹽焗雞 Baked Chicken in Salt63. 鹽水蝦肉 Poached Salted Shrimps Without Shell64. 糟香鵝掌 Braised Goose Feet in Rice Wine Sauce65. 釀黃瓜條 Pickled Cucumber Strips66. 米醋海蜇 Jellyfish in Vinegar 67. 鹵豬舌 Marinated Pig Tongue 68. 三色中卷 Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鰻 Egg Rolls Stuffed with Eel70. 鹽水鵝肉 Goose Slices in Salted Spicy Sauce 71. 冰心苦瓜 Bitter Melon Salad72. 五味九孔 Fresh Abalone in Spicy Sauce73. 明蝦荔枝沙拉 Shrimps and Litchi Salad74. 五味牛腱 Spicy Beef Shank 75. 拌八爪魚(yú) Spicy Cuttlefish76. 雞腳凍 Chicken Feet Galantine77. 香蔥酥魚(yú) Crispy Crucian Carp in Scallion Oil78. 蒜汁鵝胗 Goose Gizzard in Garlic Sauce79. 黃花素雞 Vegetarian Chicken with Day Lily80. 姜汁鮮魷 Fresh Squid in Ginger Sauce81. 桂花糯米藕 Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 鹵鴨冷切 Spicy Marinated Duck83. 松田青豆 Songtian Green Beans84. 色拉九孔 Abalone Salad85. 涼拌花螺 Cold Sea Whelks with Dressing86. 素鴨 Vegetarian Duck87. 醬鴨 Duck Seasoned with Soy Sauce88. 麻辣牛筋 Spicy Beef Tendon89. 醉雞 Liquor-Soaked Chicken 90. 可樂(lè)蕓豆 French Beans in Coca-Cola91. 桂花山藥 Chinese Yam with Osmanthus Sauce92. 豆豉鯽魚(yú) Crucian Carp with Black Bean Sauce93. 水晶魚(yú)凍 Fish Aspic 94. 醬板鴨 Spicy Salted Duck 95. 燒椒皮蛋 Preserved Eggs with Chili 96. 酸辣瓜條 Cucumber with Hot and Sour Sauce 97. 五香大排 Spicy Pork Ribs98. 三絲木耳 Black Fungus with Cucumber and Vermicelle99. 酸辣蕨根粉 Hot and Sour Fern Root Noodles 100. 小黃瓜蘸醬 Small Cucumber with Soybean Paste101. 拌苦菜 Mixed Bitter Vegetables 102. 蕨根粉拌蟄頭 Fern Root Noodles with Jellyfish103. 老醋黑木耳 Black Fungus in Vinegar104. 清香苦菊 Chrysanthemum with Sauce105. 琥珀核桃 Honeyed Walnuts 106. 杭州鳳鵝 Pickled Goose, Hangzhou Style107. 香吃茶樹(shù)菇 Spicy Tea Tree Mushrooms108. 琥珀花生 Honeyed Peanuts 109. 蔥油鵝肝 Goose Liver with Scallion and Chili Oil110. 拌爽口海苔 Sea Moss with Sauce111. 巧拌海茸 Mixed Seaweed112. 蛋黃涼瓜 Bitter Melon with Egg Yolk113. 龍眼風(fēng)味腸 Sausage Stuffed with Salty Egg114. 水晶蘿卜 Sliced Turnip with Sauce115. 臘八蒜茼蒿 Crown Daisy with Sweet Garlic116. 香辣手撕茄子 Eggplant with Chili Oil117. 酥鯽魚(yú) Crispy Crucian Carp118. 水晶鴨舌 Duck Tongue Aspic119. 鹵水鴨舌 Marinated Duck Tongue120. 香椿鴨胗 Duck Gizzard with Chinese Toon121. 鹵水鴨膀 Marinated Duck Wings122. 香糟鴨卷 Duck Rolls Marinated in Rice Wine123. 鹽水鴨肝 Duck Liver in Salted Spicy Sauce124. 水晶鵝肝 Goose Liver Aspic125. 豉油乳鴿皇 Braised Pigeon with Black Bean Sauce126. 酥海帶 Crispy Seaweed127. 脆蝦白菜心 Chinese Cabbage with Fried Shrimps128. 香椿豆腐 Tofu with Chinese Toon129. 拌香椿苗 Chinese Toon with Sauce130. 糖醋白菜墩 Sweet and Sour Chinese Cabbage131. 姜汁蟄皮 Jellyfish in Ginger Sauce132. 韭菜鮮桃仁 Fresh Walnuts with Leek 133. 花生太湖銀魚(yú) Taihu Silver Fish with Peanuts134. 生腌百合南瓜 Marinated Lily Bulbs and Pumpkin135. 醬鴨翅 Duck Wings Seasoned with Soy Sauce136. 蘿卜苗 Turnip Sprouts 137. 八寶菠菜 Spinach with Eight Delicacies138. 竹筍青豆 Bamboo Shoots and Green Beans139. 涼拌苦瓜 Bitter Melon in Sauce140. 芥末木耳 Black Fungus with Mustard Sauce141. 炸花生米 Fried Peanuts 142. 小魚(yú)花生 Fried Silver Fish with Peanuts143. 德州扒雞 Braised Chicken, Dezhou Style144. 清蒸火腿雞片 Steamed Sliced Chicken with Ham145. 熏馬哈魚(yú) Smoked Salmon146. 家常皮凍 Pork Skin Aspic147. 大拉皮 Tossed Mung Clear Noodles in Sauce 148. 蒜泥白肉 Pork with Garlic Sauce149. 魚(yú)露白肉 Boiled Pork in Anchovy Sauce150. 醬豬肘 Pork Hock Seasoned with Soy Sauce151. 醬牛肉 Beef Seasoned with Soy Sauce152. 紅油牛筋 Beef Tendon in Chili Sauce153. 鹵牛腩 Marinated Beef Brisket in Spiced Sauce154. 泡椒鴨絲 Shredded Duck with Pickled Peppers155. 拌茄泥 Mashed Eggplant with Garlic156. 糖拌西紅柿 Tomato Slices with Sugar157. 糖蒜 Sweet Garlic158. 腌雪里蕻 Pickled Potherb Mustard159. 涼拌黃瓜 Cucumber in Sauce熱菜(Hot Dishes)豬肉(Pork)160. 白菜豆腐燜酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage161. 鮑魚(yú)紅燒肉 Braised Pork with Abalone162. 鮑汁扣東坡肉 Braised Dongpo Pork with Abalone Sauce 163. 百葉結(jié)燒肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce 164. 碧綠叉燒肥腸 Steamed Rice Rolls with BBQ Pork Intestines and Vegetables165. 潮式椒醬肉 Fried Pork with Chili Soy Sauce,Chaozhou Style166. 潮式?jīng)龉吓殴?Spare Ribs with Bitter Melon,Chaozhou Style167. 豉油皇咸肉 Steamed Preserved Pork in Black Sauce168. 川味小炒 Shredded Pork with Vegetables, Sichuan Style169. 地瓜燒肉 Stewed Diced Pork and Sweet Potatoes170. 東坡方肉 Braised Dongpo Pork171. 冬菜扣肉 Braised Pork with Preserved Vegetables 172. 方竹筍燉肉 Braised Pork with Bamboo Shoots173. 干煸小豬腰 Fried Pig Kidney with Onion174. 干豆角回鍋肉 Sauted Spicy Pork with Dried Beans175. 干鍋排骨雞 Griddle Cooked Spare Ribs and Chicken 176. 咕嚕肉 Gulaorou (Sweet and Sour Pork with Fat)177. 怪味豬手 Braised Spicy Pig Feet178. 黑椒焗豬手 Baked Pig Feet with Black Pepper 179. 紅燒獅子頭 Stewed Pork Ball in Brown Sauce180. 脆皮乳豬 Crispy BBQ Suckling Pig181. 回鍋肉片 Sauted Sliced Pork with Pepper and Chili182. 木耳肉片 Sauted Sliced Pork with Black Fungus183. 煎豬柳 Pan-Fried Pork Filet184. 醬燒排骨 Braised Spare Ribs in Brown Sauce185. 醬豬手 Braised Pig Feet in Brown Sauce 186. 椒鹽肉排 Spare Ribs with Spicy Salt187. 椒鹽炸排條 Deep-Fried Spare Ribs with Spicy Salt188. 金瓜東坡肉 Braised Dongpo Pork with Melon 189. 京醬肉絲 Sauted Shredded Pork in Sweet Bean Sauce190. 焗肉排 Baked Spare Ribs191. 咖喱肉松煸大豆芽 Sauted Minced Pork with Bean Sprouts in Curry Sauce192. 臘八豆炒臘肉 Sauted Preserved Pork with Fermented Soy Beans193. 臘肉炒香干 Sauted Preserved Pork with Dried Tofu Slices194. 欖菜肉菘炒四季豆 Sauted French Beans with Minced Pork and Olive Pickles195. 蘿卜干臘肉 Sauted Preserved Pork with Dried Radish 196. 毛家紅燒肉 Braised Pork,Maos Family Style197. 米粉扣肉 Steamed Sliced Pork Belly with Rice Flour198. 蜜汁火方 Braised Ham in Honey Sauce199. 蜜汁燒小肉排 Stewed Spare Ribs in Honey Sauce200. 木須肉 Sauted Sliced Pork, Eggs and Black Fungus201. 南瓜香芋蒸排骨 Steamed Spare Ribs with Pumpkin and Taro 202. 砂鍋海帶燉排骨 Stewed Spare Ribs with Kelp en Casserole203. 砂鍋排骨土豆 Stewed Spare Ribs with Potatoes en Casserole204. 什菌炒紅燒肉 Sauted Diced Pork with Assorted Mushrooms205. 什菌炒雙脆 Sauted Chicken Gizzard and Tripe with Assorted Mushrooms206. 手抓琵琶骨 Braised Spare Ribs207. 蒜香椒鹽肉排 Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt208. 筍干燜腩肉 Braised Tenderloin (Pork) with Dried Bamboo Shoots209. 臺(tái)式蛋黃肉 Steamed Pork with Salted Egg Yolk, Taiwan Style210. 碳燒菠蘿骨 BBQ Spare Ribs with Pineapple211. 碳燒排骨 BBQ Spare Ribs 212. 糖醋排骨 Sweet and Sour Spare Ribs213. 鐵板咖喱醬燒骨 Sizzling Spare Ribs with Curry Sauce 214. 鐵板什錦肉扒 Sizzling Mixed Meat 215. 無(wú)錫排骨 Fried Spare Ribs, Wuxi Style216. 鮮果香檳骨 Spare Ribs with Champagne and Fresh Fruit217. 咸魚(yú)蒸肉餅 Steamed Pork and Salted Fish Cutlet218. 香蜜橙花骨 Sauted Spare Ribs in Orange Sauce219. 湘味回鍋肉 Sauted Pork with Pepper, Hunan Style220. 蟹湯紅燜獅子頭 Steamed Pork Ball with Crab Soup221. 雪菜炒肉絲 Sauted Shredded Pork with Potherb Mustard222. 油面筋釀肉 Dried Wheat Gluten with Pork Stuffing223. 魚(yú)香肉絲 Yu-Shiang Shredded Pork (Sauted with Spicy Garlic Sauce)224. 孜然寸骨 Sauted Spare Ribs with Cumin225. 走油蹄膀 Braised Pigs Knuckle in Brown Sauce226. 火爆腰花 Sauted Pigs Kidney227. 臘肉炒香芹 Sauted Preserved Pork with Celery228. 梅櫻小炒皇 Sauted Squid with Shredded Pork and Leek229. 糖醋里脊 Fried Sweet and Sour Tenderloin (Lean Meat)230. 魚(yú)香里脊絲 Yu-Shiang Shredded Pork (Sauted in Spicy Garlic Sauce)231. 珍菌滑炒肉 Sauted Pork with Mushrooms232. 什燴肉 Roast Pork with Mixed Vegetables233. 芥蘭肉 Sauted Pork with Chinese Broccoli234. 子姜肉 Sauted Shredded Pork with Ginger Shoots235. 辣子肉 Sauted Pork in Hot Pepper Sauce236. 咖喱肉 Curry Pork237. 羅漢肚 Pork Tripe Stuffed with Meat 238. 水晶肘 Stewed Pork Hock239. 九轉(zhuǎn)大腸 Braised Intestines in Brown Sauce240. 鍋燒肘子配餅 Deep-Fried Pork Hock with Pancake 241. 兩吃干炸丸子 Deep-Fried Meat Balls with Choice of Sauces242. 腐乳豬蹄 Stewed Pig Feet with Preserved Tofu243. 豆豉豬蹄 Stewed Pig Feet with Black Bean Sauce 244. 木耳過(guò)油肉 Fried Boiled Pork with Black Fungus 245. 海參過(guò)油肉 Fried Boiled Pork with Sea Cucumber 246. 蒜茸腰片 Sauted Pork Kidney with Mashed Garlic247. 紅扒肘子 Braised Pork Hock in Brown Sauce248. 芫爆里脊絲 Sauted Shredded Pork Filet with Coriander249. 醬爆里脊絲配餅 Fried Shredded Pork Filet in Soy Bean Paste with Pancake250. 溜丸子 Sauted Fried Meat Balls with Brown Sauce251. 燴蒜香肚絲 Braised Pork Tripe Shreds with Mashed Garlic in Sauce252. 四喜丸子 Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)253. 清炸里脊 Deep-Fried Pork Filet254. 軟炸里脊 Soft-Fried Pork Filet255. 尖椒里脊絲 Fried Shredded Pork Filet with Hot Pepper 256. 滑溜里脊片 Quick-Fried Pork Filet Slices with Sauce257. 銀芽肉絲 Sauted Shredded Pork with Bean Sprouts258. 蒜香燴肥腸 Braised Pork Intestines with Mashed Garlic259. 尖椒炒肥腸 Fried Pork Intestines with Hot Pepper260. 溜肚塊 Quick-Fried Pork Tripe Slices 261. 香辣肚塊 Stir-Fried Pork Tripe Slices with Chili262. 芫爆肚絲 Sauted Pork Tripe Slices with Coriander263. 軟溜肥腸 Quick-Fried Pork Intestines in Brown Sauce264. 芽菜回鍋肉 Sauted Sliced Pork with Scallion and Bean Sprouts265. 泡蘿卜炒肉絲 Sauted Pork Slices with Pickled Turnip 266. 米粉排骨 Steamed Spare Ribs with Rice Flour267. 芽菜扣肉 Braised Pork Slices with Bean Sprouts268. 東坡肘子 Braised Dongpo Pork Hock with Brown Sauce 269. 川式紅燒肉 Braised Pork,Sichuan Style270. 米粉肉 Steamed Pork with Rice Flour271. 夾沙肉 Steamed Pork Slices with Red Bean Paste272. 青豌豆肉丁 Sauted Diced Pork with Green Peas273. 螞蟻上樹(shù) Sauted Vermicelli with Spicy Minced Pork274. 芹菜肉絲 Sauted Shredded Pork with Celery275. 青椒肉絲 Sauted Shredded Pork with Green Pepper276. 扁豆肉絲 Sauted Shredded Pork and French Beans277. 冬筍炒肉絲 Sauted Shredded Pork with Bamboo Shoots278. 炸肉茄合 Deep-Fried Eggplant with Pork Stuffing279. 脆皮三絲卷 Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots280. 烤乳豬 Roasted Suckling Pig281. 紅燒蹄筋 Braised Pig Tendon in Brown Sauce282. 清蒸豬腦 Steamed Pig Brains283. 蛋煎豬腦 Scrambled Eggs with Pig Brains284. 菜遠(yuǎn)炒排骨 Sauted Spare Ribs with Greens285. 椒鹽排骨 Crispy Spare Ribs with Spicy Salt286. 芋頭蒸排骨 Steamed Spare Ribs with Taro287. 蝴蝶骨 Braised Spare Ribs 288. 無(wú)骨排 BBQ Spare Ribs Off the Bone289. 辣白菜炒五花肉 Sauted Streaky Pork with Cabbage in Chili Sauce290. 酒醉排骨 Spare Ribs in Wine Sauce291. 無(wú)骨排 BBQ Boneless Spare Ribs 292. 香辣豬扒 Grilled Pork with Spicy Sauce293. 云腿芥菜膽 Sauted Chinese Broccoli with Ham 294. 板栗紅燒肉 Braised Pork with Chestnuts295. 小炒脆骨 Sauted Gristles296. 酸豆角肉沫 Sauted Sour Beans with Minced Pork 297. 五花肉燉蘿卜皮 Braised Streaky Pork with Turnip Peel 298. 臘肉紅菜苔 Sauted Preserved Pork with Red Vegetables 299. 竹筒臘肉 Steamed Preserved Pork in Bamboo Tube300. 鹽煎肉 Fried Pork Slices with Salted Pepper301. 豬肉燉粉條 Braised Pork with Vermicelli 302. 蕓豆?fàn)F豬尾 Braised Pigtails with French Beans 303. 干豇豆燉豬蹄 Braised Pig Feet with Dried Cowpeas 304. 豉汁蒸排骨 Steamed Spare Ribs in Black Bean Sauce305. 蛋黃獅子頭 Stewed Meat Ball with Egg Yolk牛肉(Beef)306. XO醬炒牛柳條 Sauted Beef Filet in XO Sauce307. 爆炒牛肋骨 Sauted Beef Ribs308. 彩椒牛柳 Sauted Beef Filet with Bell Peppers309. 白灼肥牛 Scalded Beef 310. 菜膽蠔油牛肉 Sauted Sliced Beef and Vegetables in Oyster Sauce311. 菜心扒牛肉 Grilled Beef with Shanghai Greens312. 川北牛尾 Braised Oxtail in Chili Sauce, Sichuan Style313. 川汁牛柳 Sauted Beef Filet in Chili Sauce, Sichuan Style314. 蔥爆肥牛 Sauted Beef with Scallion315. 番茄燉牛腩 Braised Beef Brisket with Tomato316. 干煸牛肉絲 Sauted Shredded Beef in Chili Sauce317. 干鍋黃牛肉 Griddle Cooked Beef and Wild Mushrooms 318. 罐燜牛肉 Stewed Beef en Casserole 319. 鍋?zhàn)欣敝笈=钔?Stewed Beef Balls with Chili Sauce 320. 鍋?zhàn)刑}卜牛腩 Stewed Beef Brisket with Radish 321. 杭椒牛柳 Sauted Beef Filet with Hot Green Pepper322. 蠔皇滑牛肉 Sauted Sliced Beef in Oyster Sauce323. 黑椒牛肋骨 Pan-Fried Beef Ribs with Black Pepper324. 黑椒牛柳 Sauted Beef Filet with Black Pepper 325. 黑椒牛柳粒 Sauted Diced Beef Filet with Black Pepper 326. 黑椒牛柳條 Sauted Beef Filet with Black Pepper327. 黑椒牛排 Pan-Fried Beef Steak with Black Pepper 328. 紅酒燴牛尾 Braised Oxtail in Red Wine 329. 胡蘿卜燉牛肉 Braised Beef with Carrots330. 姜蔥爆牛肉 Sauted Sliced Beef with Onion and Ginger331. 芥蘭扒牛柳 Sauted Beef Filet with Chinese Broccoli332. 金蒜煎牛籽粒 Pan-Fried Beef with Crispy Garlic333. 牛腩煲 Braised Beef Brisket en Casserole 334. 清湯牛丸腩 Consomm of Beef Balls335. 山藥牛肉片 Sauted Sliced Beef with Yam336. 石烹肥牛 Beef with Chili Grilled on Stone Plate337. 時(shí)菜炒牛肉 Sauted Beef with Seasonal Vegetable338. 水煮牛肉 Poached Sliced Beef in Hot Chili Oil339. 酥皮牛柳 Crispy Beef Filet340. 鐵板串燒牛肉 Sizzling Beef Kebabs341. 鐵板木瓜牛仔骨 Sizzling Calf Ribs with Papaya 342. 鐵板牛肉 Sizzling Beef Steak 343. 土豆炒牛柳條 Sauted Beef Filet with Potatoes344. 豌豆辣牛肉 Sauted Beef and Green Peas in Spicy Sauce345. 鮮菇炒牛肉 Sauted Beef with Fresh Mushrooms346. 鮮椒牛柳 Sauted Beef Filet with Bell Peppers347. 豉汁牛仔骨 Steamed Beef Ribs in Black Bean Sauce348. 香芋黑椒炒牛柳條 Sauted Beef with Black Pepper and Taro349. 香芋燴牛肉 Braised Beef with Taro350. 小炒臘牛肉 Sauted Preserved Beef with Leek and Pepper351. 小筍燒牛肉 Braised Beef with Bamboo Shoots352. 洋蔥牛柳絲 Sauted Shredded Beef with Onion 353. 腰果牛肉粒 Sauted Diced Beef with Cashew Nuts354. 中式牛柳 Beef Filet with Tomato Sauce, Chinese Style355. 中式牛排 Beef Steak with Tomato Sauce, Chinese Style356. 孜然烤牛肉 Grilled Beef with Cumin357. 孜然辣汁燜牛腩 Braised Beef Brisket with Cumin 358. 家鄉(xiāng)小炒肉 Sauted Beef Filet, Country Style359. 青豆牛肉粒 Sauted Diced Beef with Green Beans360. 豉油牛肉 Steamed Beef in Black Bean Sauce361. 什菜牛肉 Sauted Beef with Mixed Vegetables362. 魚(yú)香牛肉 Yu-Shiang Beef (Sauted with Spicy Garlic Sauce)363. 芥蘭牛肉 Sauted Beef with Chinese Broccoli 364. 雪豆牛肉 Sauted Beef with Snow Peas 365. 青椒牛肉 Sauted Beef with Pepper and Onions366. 陳皮牛肉 Beef with Dried Orange Peel367. 干燒牛肉 Dry-Braised Shredded Beef, Sichuan Style368. 湖南牛肉 Beef, Hunan Style369. 子姜牛肉 Sauted Shreded Beef with Ginger Shoots370. 芝麻牛肉 Sauted Beef with Sesame371. 辣子牛肉 Sauted Beef in Hot Pepper Sauce372. 什錦扒牛肉 Beef Tenderloin with Mixed Vegetables373. 紅燒牛蹄筋 Braised Beef Tendon in Brown Sauce 374. 三彩牛肉絲 Stir-Fried Shreded Beef with Vegetables 375. 西蘭花牛柳 Stir-Fried Beef F
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