成都美食英文chengdufood課件

ChengduFoodChengduFood12Contents1.Characteristic2.Hotpot&Snakes3.Foodmap2Contents1.Characteristic2.H1.Characteristicpopularfortheiruniqueflavors(口味)andcookedwithvariousseasonings(調(diào)料)particularstyleincolor,smell,tasteandshape.1.Characteristicpopularforth3★thecharacteristicofchengdufood:Outstandinghot,sweet(香)oil,delicious,heavyflavor★Thepredominantingredientinthefoodhereis

CHILI(辣椒)!1.Characteristic★thecharacteristicofchengd4★chilihasmedicinalproperties★helpsprotectagainstillnesseswhichresultfromwetordampconditions

1.Characteristic★chilihasmedicinalproperti52.Hotpot&SnakesHotpotnumerousrestaurantsandstallsservingupspicypotstopassers-by2.Hotpot&SnakesHotpotnumero62022/12/14

★abigpotofspicysoup(紅湯)andspices(香料)simmering

inaholeinthemiddleofyourtable

★Whilethehotpotkeepingsimmering,ingredientshave

alreadyplacedintothepot.

2.Hotpot&Snakes2022/12/12★abi72.Hotpot&Snakes

Mostpopularingredientsincludes:2.Hotpot&SnakesMostpopula8lambMushroomsBeeftofuquaileggs(鵪鶉蛋)potatoesporkfishballscarrots(evenpig'sbrain!)2.Hotpot&Snakes

MostpopularingredientsincludeslambMu9spicypotornonspicypot2022/12/14thesoupisNOTfordrinking2.Hotpot&Snakes●fishoutyourcookeditems●diptheminthesmalldish/bowlofoilspicypotornonspicypot2022102.Hotpot&Snakes

Laitangyuan(賴湯圓)

★namedafterthebossofthetheOldStore

Laiyuanxing

★createdfirstlyintheperiodofGuangxuattheendofQingDynasty★apartfromnowformorethan100years

2.Hotpot&SnakesLaitangyu112022/12/142.Hotpot&Snakespickedtheloadtowalkalaneofstreetandsellitbyhawkingsetthestoremanagement2022/12/122.Hotpot&Snakespi122.Hotpot&Snakes

FuqiFeipian(夫妻肺片)★acolddishuniquetoSichuan★createdbyancouplefiftyyearsago★thenameofthedishmeans"CouplesLungs"

★notmadefromlungsbutotherinnerparts2.Hotpot&SnakesFuqiFeipia13

>>Themeatisstewed(燉)insoysauce

>>servedwithchilioil,pepper,sesame(芝麻)andpeanut2022/12/142.Hotpot&Snakes>>Themeatisstewed(燉)142.Hotpot&Snakes

Zhongdumplings(鐘水餃)★createdfirstlyinthe19thyearofGuangxu★specialskin—excellentlythinandsoft★stuffingisquitedelicatewithfreshporkandgreenvegetables★thesaltyandsweetflavorofthethesoupmakesitevenbetter

2.Hotpot&SnakesZhongdump152.Hotpot&Snakes

BangBangChicken(棒棒雞)★atraditionallocaldish★originatedinLeshan★introducedtoChengduin1920

2.Hotpot&SnakesBangBang16★aflamingstickisusedto

reheatacookedchicken

sothatthemeat

becomeslightandflaky

★servedwithsesameand

soysauce2022/12/142.Hotpot&Snakes★aflamingstickisusedto172.Hotpot&Snakes

GuobaRoupian(鍋巴肉片)★aspecialdishuniquetoChengdu★twoseparateparts：>>agoldencrustofcookedrice>>hotsauce★Thehotsauceisimmediatelypouredonthericewhichcrackles

atthesensation

!

2.Hotpot&SnakesGuobaRoupi18Andsoon……Andsoon……193.FoodmapWherecanwefindandtastethesedeliciousfood？——FlyRestaurant！(蒼蠅餐館)

hereisjustlikethe"Heaven"3.FoodmapWherecanwefinda202022/12/143.Foodmap翹腳牛肉趙記冒菜無名蹄花>>nearourschool2022/12/123.Foodmap翹腳牛肉趙記冒菜無213.FoodmapSmallrestaurantsrunalltheway>>The154bus（美食公交）3.FoodmapSmallrestaurantsr22ThankYou！ThankYou！23ChengduFoodChengduFood2425Contents1.Characteristic2.Hotpot&Snakes3.Foodmap2Contents1.Characteristic2.H1.Characteristicpopularfortheiruniqueflavors(口味)andcookedwithvariousseasonings(調(diào)料)particularstyleincolor,smell,tasteandshape.1.Characteristicpopularforth26★thecharacteristicofchengdufood:Outstandinghot,sweet(香)oil,delicious,heavyflavor★Thepredominantingredientinthefoodhereis

CHILI(辣椒)!1.Characteristic★thecharacteristicofchengd27★chilihasmedicinalproperties★helpsprotectagainstillnesseswhichresultfromwetordampconditions

1.Characteristic★chilihasmedicinalproperti282.Hotpot&SnakesHotpotnumerousrestaurantsandstallsservingupspicypotstopassers-by2.Hotpot&SnakesHotpotnumero292022/12/14

★abigpotofspicysoup(紅湯)andspices(香料)simmering

inaholeinthemiddleofyourtable

★Whilethehotpotkeepingsimmering,ingredientshave

alreadyplacedintothepot.

2.Hotpot&Snakes2022/12/12★abi302.Hotpot&Snakes

Mostpopularingredientsincludes:2.Hotpot&SnakesMostpopula31lambMushroomsBeeftofuquaileggs(鵪鶉蛋)potatoesporkfishballscarrots(evenpig'sbrain!)2.Hotpot&Snakes

MostpopularingredientsincludeslambMu32spicypotornonspicypot2022/12/14thesoupisNOTfordrinking2.Hotpot&Snakes●fishoutyourcookeditems●diptheminthesmalldish/bowlofoilspicypotornonspicypot2022332.Hotpot&Snakes

Laitangyuan(賴湯圓)

★namedafterthebossofthetheOldStore

Laiyuanxing

★createdfirstlyintheperiodofGuangxuattheendofQingDynasty★apartfromnowformorethan100years

2.Hotpot&SnakesLaitangyu342022/12/142.Hotpot&Snakespickedtheloadtowalkalaneofstreetandsellitbyhawkingsetthestoremanagement2022/12/122.Hotpot&Snakespi352.Hotpot&Snakes

FuqiFeipian(夫妻肺片)★acolddishuniquetoSichuan★createdbyancouplefiftyyearsago★thenameofthedishmeans"CouplesLungs"

★notmadefromlungsbutotherinnerparts2.Hotpot&SnakesFuqiFeipia36

>>Themeatisstewed(燉)insoysauce

>>servedwithchilioil,pepper,sesame(芝麻)andpeanut2022/12/142.Hotpot&Snakes>>Themeatisstewed(燉)372.Hotpot&Snakes

Zhongdumplings(鐘水餃)★createdfirstlyinthe19thyearofGuangxu★specialskin—excellentlythinandsoft★stuffingisquitedelicatewithfreshporkandgreenvegetables★thesaltyandsweetflavorofthethesoupmakesitevenbetter

2.Hotpot&SnakesZhongdump382.Hotpot&Snakes

BangBangChicken(棒棒雞)★atraditionallocaldish★originatedinLeshan★introducedtoChengduin1920

2.Hotpot&SnakesBangBang39★aflamingstickisusedto

reheatacookedchicken

sothatthemeat

becomeslightandflaky

★servedwithsesameand